A curated menu by Gusto Executive Chef Justin
Turner with pairings by Managing Partner Cameron Lockley inspired from their
travels to northern Italy last summer. Join us for an evening of
remarkable wine, food, and conversation along with Maurizio Dalmasson from the
Livon winery in Friuli, Italy.
Menu
Antipasti
La Quercia Prosciutto / Burrata
Livon “Manditocai” Friulano – DOC Collio
Pasta
House Made Pasta / Bottarga
Livon “Braide Grande” Pinot Grigio – DOC Collio
Primi
La Bell Vie Farms Duck Cacciatore
Livon “El Doro” Pignolo – DOC Cof
Secondi
Grilled 44 Farms Hanger Steak / Frico
Livon “Riul” Refosco – DOC Cof
Dolce
Olive Oil Cake
House Made Lemoncello
Tickets
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Location
Gusto Italian Kitchen + Wine Bar
4800 Burnet Rd, Austin, TX 78756
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